General Manager’s Update
Posted on: 23 May
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In this edition of the General Manager’s Update:
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Membership Subscriptions Member’s subscriptions are due 30 June 2024, those members that pay their annual subscription early and in full by 15 June 2024, receive the following,
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Membership invoices will be issued by email this Friday. Any member that has not renewed by 30 June 2024 will be considered unfinancial and will have all bookings cancelled and booking rights removed. |
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President’s V Captain’s Day-Special Guest Peter Lonard
Saturday 25 May 2024 Robert Poynting (President) and Matt Collier (Captain) are hosting the 2024 President’s V Captain’s Day.
This will be a FUN GOLF EVENT to be followed by a relaxed style cocktail function commencing at 6:00pm with special guest Australian Golfing Legend, Peter Lonard.
Everyone is welcome to the after-golf Cocktail Event, including non-golfers commencing at 6:00pm.
The Day’s Format: AM & PM Shotgun Starts – $10,000 Hole In One Prize on the 5th Hole – Free stretching sessions available with Stretch LAB, and a Cocktail Function from 6pm, Bookings Essential – Guest Speaker PETER LONARD – MC, General Manager Glenn Phillips to conduct a fun Q&A session with Peter as well as questions from the floor – First hand Tour and Locker Room stories from Peter that will not be Public Knowledge.
Golf: $20 inclusive of Hole in One, Nearest to Pin, and prizes.
Cocktail Function: $30p/h food included all drinks on consumption. (Golfers & non-golfers)
NUMBERS ARE LIMITED – FOR BOOKINGS PLEASE CONTACT RECEPTION ON: 9642 – 0326 OR EVENTS ON: 9642 – 0326 Ext 3 DURING OFFICE HOURS. After hours email: reception@strathfieldgolf.com.au
We are pleased to announce that new Yamaha Golf Carts inclusive of all the ‘bells & whistles’ are now available for hire with fees noted below.
Member 9holes – $30 Non-Member 9holes – $30
Member 18holes – $40 Non-Member 18holes – $50
| New Beverage on Tap
Like its more famous cousins, Coopers Dark Ale is made with all malt, and naturally conditioned in the bottle or keg. Roasted and chocolate malts produce a deep amber brew, with a rich, full-bodied flavour.
As with all of our ales, rolling the bottle before pouring makes it even better. No additives. No preservatives.
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